salami | Cubs Out Loud – The Bear Podcast of Indeterminate Length

In this episode of Cubs Out Loud, it’s time for another Let’s Talk About Food. For this episode, the guys behold the power of CHEESE! From Asiago to Zufi, listen in as the cubs spread their love of this creamy, stringy, delectable, and versatile delight. It ain’t easy being cheesy, but it sure is delicious.

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Let’s Talk About Food: Cheeeeese!

Last time around we talked about Mac ‘n Cheese. This time it’s ALL CHEESE ALL THE TIME!

Cheese Commercials Compilation YouTube and 2nd Cheese Commercial YouTube and 3rd Cheese Commercial YouTube

Wikipedia

Fave Cheeses

Colby or Feta – Damon
Muenster or Gouda – Gary
American, Cheddar, Blue and Pepper Jack – Jeff

Fave Cheese Dishes

Fried Cheese Sticks or Bacon Egg & Cheese Biscuit – Damon
Salami and Mozz [bocconcini or burrata] on Toasted Garlic Ciabatta OR Saganaki – Gary
Mac and Cheese, Grilled Cheese, Salami Cream Cheese Rolls, Blue Cheese Dressing – Jeff

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In this episode of Cubs Out Loud, it’s time for another Let’s Talk About Food. This time around, the cubs grab their snacktime faves and share these delicious treats with you. From quick and easy to zesty and flavorful, listen in as the guys grub on their in-between meal go-tos.

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Let’s Talk About Food: Snacks

In the past we’ve talked about our favorite food, holiday treat and tricks, seasonal stuff, sexy yumms, and of course bacon. This time around it is all about the snacks baby. From sweet to salty to savory and simple, which ones do we prefer and can we all agree on them?

Salty – hold on to your blood pressure [link of example foods]