mac ‘n cheese | Cubs Out Loud – The Bear Podcast of Indeterminate Length

In this episode of Cubs Out Loud, it’s time for another Let’s Talk About Food. For this episode, the guys behold the power of CHEESE! From Asiago to Zufi, listen in as the cubs spread their love of this creamy, stringy, delectable, and versatile delight. It ain’t easy being cheesy, but it sure is delicious.

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Let’s Talk About Food: Cheeeeese!

Last time around we talked about Mac ‘n Cheese. This time it’s ALL CHEESE ALL THE TIME!

Cheese Commercials Compilation YouTube and 2nd Cheese Commercial YouTube and 3rd Cheese Commercial YouTube

Wikipedia

Fave Cheeses

Colby or Feta – Damon
Muenster or Gouda – Gary
American, Cheddar, Blue and Pepper Jack – Jeff

Fave Cheese Dishes

Fried Cheese Sticks or Bacon Egg & Cheese Biscuit – Damon
Salami and Mozz [bocconcini or burrata] on Toasted Garlic Ciabatta OR Saganaki – Gary
Mac and Cheese, Grilled Cheese, Salami Cream Cheese Rolls, Blue Cheese Dressing – Jeff

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In this episode of Cubs Out Loud, it’s time for another Let’s Talk About Food. This time, the guys get cheesy as they discuss the classic comfort food: mac & cheese. Whether from a box or made from scratch, listen in as the guys share their feelings on this decadent, feel-good delight.

Show Topic

Let’s Talk About Food: Mac ‘n Cheese

It’s the winter season, and sometimes we want a homey comfort dish that hits just right. With the different kinds of mac ‘n cheese out there, can we agree on our preferences?

Wikipedia

From Scratch vs Prepared vs Boxed
Flavor Enhanced [add-ins, toppings, etc]
Speciality Versions [deep fried wedges/balls, stuffed eggrolls, inside sandwiches, etc.]

Mac & Cheese Videos