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COL703: LTAF: State Fairs ‘23 – Part 1

In this episode of Cubs Out Loud, it’s time for another Let’s Talk About Food. For this one, the guys go back to the fair to get a taste of some delicious dishes. In Part 1 of their two-part journey, the cubs hit the Southwestern shores of California to satiate their appetites before hitting the capital of Ohio to munch on some Midwest delights. From savory to sweet, get a dabble of the new foods coming your way soon.

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Let’s Talk About Food: State Fairs ‘23 – Part 1

It’s that time of year – STATE FAIRS are coming back around. So what does 2023 hold for us? This go round we’re taking a look at new states California and Ohio. While we’re only going to review some of the selections, there’s always more offerings to shove in our mouth holes.

    • California: July 15-30 ’23 
      • Benito’s Tacos: One Benito’s Taco & Horchata Drink – 3-hour braised beef taco in tortilla fried in chili matcha oil, paired with a guajillo/ancho/arbol pepper consommé and served alongside a cinnamony horchata drink.
      • Sharky’s Onions and Fries: Nashville Hot Onion Rings – Crispy, spicy, served with ranch.
      • Soul on a Roll Sac: Cajun Chicken Po Boy – Grilled cajun chicken, bell peppers and onions on a toasted french roll topped with house sauce and served with fries.
      • Country Fair Cinnamon Rolls: Caramel Apple Cinnamon Roll Sundae – Our famous hot cinnamon roll, covered with baked cinnamon apples, vanilla ice cream, whipped cream, drizzled with caramel sauce, and walnuts. A fair favorite combined with an American classic.
      • Lynn’s Hawaiian Shave Ice: Chamoyada – Mango shaved ice over a chamoya layer, topped with more chamoya, tajin and a tamarind stick.
    • Big G’s Food Service: Crawfish Bowls – If you’re looking for a seafood dish, this treat is for you, taking boiled crawfish to another level mixed with corn and vegetables. 
    • Funky Flamingo: Cookie Dough Explosion – A freshly-baked chocolate chip cookie, topped with a salted caramel gelato, scoops of cookie dough and covered in hot fudge, caramel, whipped cream and oreos.
    • Ohio Poultry Association: Deviled Eggs – Try all of their new flavors rotating daily: cotton candy, lemon meringue, chocolate, s’mores, Mexican street corn, everything bagel, honey fig blackberry, maple bacon jalapeño, sweet Korean BBQ, crunchy chili, tomato bacon ranch, and Greek deviled eggs.
    • Dickerson & Kenna: Flaming Hot Cheeto BurgerYou won’t want to miss this spicy hot burger at the fair, taking flamin’ hot cheetos to the next level.
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COL675: Our Fave Things ’22

In this episode of Cubs Out Loud, the cubs come together to share a few of their favorite things. With the holidays fast approaching, the guys give you some ideas of items they have enjoyed this year as potential gifts for your friends, co-workers or, hell, even yourself!

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Our Fave Things ‘22

It’s the holiday season once again and the COL hosts are offering up some ideas for potential items to share or gift to loved ones. Heck, you could even give something to yourself. Think of it as a precursor to what’s in Santa’s sack. [Not like that, you dirty bearcubs; or maybe..] 

Damon

Jeff

Gary

COL665: WGO: September 2022

In this episode of Cubs Out Loud, it’s our What’s Going On for the month of September. For this month, the guys come together after a month of separation. We hit the trifecta of all the cubs having COVID while also discussing work changes and vacations. From being sick and tired to being bound and gagged, the guys catch you up on their time apart.

What’s Going On?

  • Jeff: The VID, The Fiber, The Phone
  • Damon: Columbus and Orlando/Bound & Gagged
  • Gary: Vacation and She Got Me Gal

Feedback 

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YouTube Comment:

  • Comment on “COL663: WGO: August 2022”: Howard Naong: Wait, so Jennifer Walters and She-Hulk are the same person? I never would’ve guessed…(joking)

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Facebook Likes:                               

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Patreon Updates

  • Welcome our newest Cubster level Patron, Michael K. who joined us 9/1/22!
  • BIG BEAR CUB HUGS to our Patrons: 
    • Cubsters: Charles W., Daniel C., and Michael K.
    • Ubehrs: Dave T., Li, Michael Q, and Tim S.
    • plus our Buddies: Lloyd G., and Michael V.

Recent Shows

  • COL663: WGO: August 2022
  • COL664: LTAF: 2022 New Fair Foods
  • COLFB265: OTR: TidalWave/Gay Days in FL – Part 1
  • COLFB266: OTR: TidalWave/Gay Days in FL – Part 2

Tweet Tweet:

https://twitter.com/LoganTroyXXX/status/1574280483164213249?s=20&t=EMIYTyz02shBLDyXOXkT6g

https://twitter.com/NB_Nash_/status/1568391462093574150

https://twitter.com/19moose9six/status/1574195157859188738

https://twitter.com/gayblackvet/status/1576056209828085761

Links:

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COL664: LTAF: 2022 Fair Foods

In this episode of Cubs Out Loud, it’s time for another Let’s Talk About Food. While Jeff is feeling ill, Damon and Gary take the wheel as the cubs travel the nation for some new fair foods. Whether it’s deep fried, on a stick, or just wrapped in paper, the guys scour a few states’ options. From sweet and savory to spicy and smoky, listen in as the guys give their thoughts on some dining choices that may be available at your next county fair.

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Let’s Talk About Food: 2022 Fair Foods

It’s that time of year – STATE FAIRS have been bringing us new food creations for years. And 2022 is no exception. Taking a look at Iowa, Minnesota, Texas, and Wisconsin – there are some interesting selections. Do we agree as co-hosts on these potentially yummy offerings?

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COL643: LTAF: Childhood Cereals

In this episode of Cubs Out Loud, it’s time for another Let’s Talk About Food. This time around, the cubs get nostalgic and reminisce about the sugary sweet cereals from their childhood. From Saturday morning cartoons to binging on a familiar flavor, listen in as the guys bowl you over with their flaky crunchy faves.

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Let’s Talk About Food: Childhood Cereals

Yo Yum is a Yuk for Me [something you disliked that is/was popular]:

Wish You Could Have Again [discontinued, no longer available]:

Still Enjoy Today [have when the nostalgia strikes]:

Honorable Mentions:

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