Tag Archives: COL340

COL810: WGO: December 2025

In this episode of Cubs Out Loud, it’s our What’s Going On for the month of December. As the last month and last show of the year, listen in as the guys catch you up on their wintery wonderment. With highs and lows and mids in between, the cubs end the year in a bit of a snowy spiral. Also, didn’t we just do this?

What’s Going On?

  • Jeff: Work, work
  • Damon: Holiday Show & Quick Trip to Vegas
  • Gary: Highs and Lows

Patreon Updates

BIG BEAR CUB HUGS to our Patrons: 

  • Cubsters: Charles W. and Michael K.
  • Ubehrs: Dave T., Li, and Michael Q
  • plus our Buddies: Lloyd G., Michael V, and Oan R.!

Recent Shows

  • COL808: WGO: November 2025
  • COL809: Jingle Mingle 5

BlueSky Boosts:

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COLFB340: Thanks for the Food

Hello, Ladies, Gentlemen and Gentlethems. Even though we’re away for the holiday weekend, here’s a trip down memory lane as we go back TEN YEARS! Oy…are we old daddy bearcubs. And this time we’re gonna visit a Let’s Talk About Food long before we started the series. Listen in as we talk about our favorite T-Bird Day foods. And if you listened to last week’s episode in November 2025, you’ll probably catch how some things don’t change and yet other things do with the passage of time. From the accolades of grasshopper pie to savory favorites, it’s a flashback to COL Episode 340.

What’s Going On?

  • Jeff – Working on Thanksgiving
  • Damon – Home for the Holiday
  • Gary – It’s time to feast!

Urbandictionary with Gary

  • turkey slapped – to be slapped in one’s face possibly other places with a male’s penis.
    • “i got turkey slapped”

Weekly Topic

Discussion regarding our favorite things about Thanksgiving and food that comes with it.

I’ll Tumbl For You:

  • [Jeff] – How playful! – 
  • [Damon] – After Dinner with Daddy – 
  • [Gary] – Yummm and  Cooking Dinner

Links